*STARTERS*


PLEASE INFORM YOUR SERVER IF YOU HAVE ANY FOOD ALLERGIES


01. PHO PIA THOD (SPRING ROLLS)   $5.98
Deep fried spring rolls stuffed with cabbage, carrots, bean sprouts, and bean thread noodles. Served with sweet and sour sauce.

02. SUMMER ROLL  $7.98 (Add $2.00 for shrimp)
(chicken, shrimp, or vegetarian) Fresh seasonal vegetables and choice of meat wrap with rice paper. Served with Thai peanut sauce.
03. TAO HOO THOD (FRIED TOFU)  $5.98
Deep fried tofu until crispy and golden-brown. Served with sweet and sour sauce topped with ground     peanuts.
04. KHA NOM PUNG NA MOO (THAI TOAST) $6.98
Sliced bread topped with ground pork and deep fried. Served with cucumber salad.
05. THAI CHICKEN WINGS  $7.98
Deep fried chicken wings marinated in Thai seasoning. Served with sweet chili sauce.
06. THOD MUN PLA (THAI FISH CAKE) $6.98
Deep fried spicy fish cakes with green beans. Served with cucumber salad.
07. CHICKEN STAY (CHICKEN SKEWERS) $7.98
Grilled skewers of tender chicken marinated in curry powder and coconut milk. Served with toast, peanut sauce, and cucumber salad.
08. PLA MEUK THOD (CALAMARI TEMPURA) $7.98
Calamari dipped in tempura batter and deep fried. Served with sweet chili sauce.
09. GOONG THOD (SHRIMP TEMPURA) $7.98
Shrimp dipped in tempura batter and deep fried. Served with sweet chili sauce.
10. NEUA DAD DIEW (SUN DRIED BEEF)  $6.98
Fried sun dried beef with dried chili dipping sauce and Sriracha sauce.
11. SI KRONG MOO THOD (DEEP FRIED PORK RIBS)  $6.98
Deep fried pork ribs marinated with spice. Served with dried chili dipping sauce and Sriracha sauce.
12. TALAY THOD (SEAFOOD TEMPURA)  $9.98
Battered shrimp and calamari served with sweet chili sauce.
13. PUG THOD (VEGETABLE TEMPURA)  $5.98
A combination of veggies dipped in tempura batter and deep fried. Served with sweet chili sauce.
14. CRAB RANGOON $5.98
Cream cheese with crab meat wrapped in wonton skin. Served with sweet chili sauce.
15. STEAMED DUMPLINGS  $6.98
Ground pork and shrimp with water chestnuts and mushrooms. Served with tangy soy sauce.
16. SAKOO SAI MOO $5.98
Steamed pearl tapioca stuff with ground pork,
crushed peanuts, sweet radish, and palm sugar. Served with lettuce, cilantro, and toped with crispy garlic.
17. THAI RECIPES COMBO (COMBINATION)  $15.98
Choose three: spring rolls, fried tofu, chicken satay, Thai toast, vegetable tempura, Thai chicken wings, or crab Rangoon.